“We had an amazing tour. Kostas was the best...very personable, outstanding service, and really care about making sure we had a great time. It was as if you visited your favorite cousin who lives and Crete and he took off from work to tour you around. We learned a lot from him, more than just about the tour itself. The private tour is the best way to explore these important sites at your own pace, and having Kostas as your guide you will learn a lot about the culture and know where you will find the best food. We highly recommend this tour, worth every penny... Not to mention it's…”

“Excellent experience. Make sure you go hungry! :) The wine tastings were wonderful. What a surprise to learn how many great varietals Crete has. The food pairings was excellent. Beautiful views beautiful vineyards wonderful people.”

“Our Jeep tour was such a fun adventure! We loved our private group experience. It worked great for our cruise excursion. Dimitri spoke great English and made the whole experience entertaining from start to finish. It was the perfect way to explore the area with plenty of laughs and great stories along the way. Highly recommend!”

“Long drive but with great spots. To take great pictures. Driver was very helpful, knew the best spots and was very informative about history and where we went.”

“Our driver Leonides was very personable, spoke excellent English, and kept us entertained between sites with stories about Cretan culture and his personal experiences. Highlight of the trip was the Knossos Palace. The whole trip took 7.5 hours as advertised. We would highly recommend this trip to anyone staying in Heraklion.”

“Excellent day. The guide tailored the tour to include our interests, was friendly, easy to spend the full day with, drove really well. I'd thoroughly recommend this private full day tour. We loved every minute and it’s been the best day of our holiday.”

“Fabulous day from start to finish. Driver Alexander was great. Olive mill visit was beyond expectations. Given a huge platter of cheeses, fruits and breads to try with their olive oil. The wine tour with Irena was excellent, knowledgeable, friendly with a great sense of humour. Generous wine tasting of some really nice wines. The lunch at a family run restaurant was superb, again mountains of delicious food, served by the owner and his young waiter who were both so welcoming. Thoroughly enjoyed our day”

“We had a great experience on our tour! We went to a small olive oil producer and learned tons about olive oil (although the resident cat stole the show!). We then went to a local vineyard and sampled Cretan wines, with our guide customizing our sampling to suite our tastes. Then to a local restaurant where the sommelier was very knowledgeable and and served us excellent local food!”

“The communication between us and the tour company was excellent. Helen picked us up early and we were on our way for a fabulous day with her. She offered so much knowledge about the history of Crete and the various towns and villages and lake side that we enjoyed. She chose the perfect spot for lunch with a Lakeside view that I will remember as a highlight of the day. Helen is an excellent driver, and the only thing better was her knowledge and history that she so willingly offered. We could have spent days with her! Don’t miss this tour well worth the money.”

“We had a wonderful time with George. We drove through the mountains, via olive groves and vineyards to Knossos Palace. George introduced us to a guide for the Palace, Maria, who was excellent. Throughout the tour George informed us of everything from how olive oil is made to the occupations by the Venetians and Turks. The Cathedral of St Minas was utterly spectacular and after visiting the Castello George showed us some restaurants with a view that also served delicious food. A thoroughly enjoyable day.”

“We booked Aggeliki’s services for a girls trip and it was the best decision. Honestly, the day we spent with her was the most memorable one of our entire trip. She reached out to us to introduce herself prior to our trip, so we can discuss any arrangements. She picked us up from our Airbnb, which was not in Heraklion. She is very knowledgeable and has great tips that made the tour so much fun. Furthermore, she took us to restaurant with delicious Greek food and beautiful view of the mountains. She’s detail oriented, very attentive and caring. Honestly, the way she took care of us made me feel like…”

“A visit is definitely worth it. Just to see the dragon fruit bloom, we should have checked beforehand when it bloomed.Auto-translated”

“We had a great day learning about wine, olives and olive trees, and mythology from Nikos!!! We tasted some excellent olive oils and wines and learned of Nikos’ personal experiences and that of his family as stewards of these magnificent trees and their history and importance to Crete.”

“A Perfect Day on the Water – Unforgettable Trip to Dia Island! ⭐⭐⭐⭐⭐ Our boat trip to Dia Island was absolutely incredible – the highlight of our holiday! From the moment we stepped on board, everything was perfectly organized and relaxed. The crew was warm, professional and made us feel completely at ease. The boat itself was spotless, spacious and comfortable, with plenty of shaded areas and sunbathing spots. The journey to Dia Island offered stunning views of the Cretan coastline, and once we arrived the crystal-clear turquoise waters were just breathtaking. We anchored in a bay where we had time to swim, snorkel , fish and paddleboard – all…”

“Very personal attention the entire day! Spiros connected us to Crete in such a wonderful way. We loved having experiences like locals. The lunch was incredible and in a beautiful location! We thoroughly enjoyed the olive oil factory, and learning about the old and new ways of making it. We loved the stop for local coffee and meeting the owners. The drive was spectacular, and learning about the building of the dam and changes the dam has brought to the country was interesting. The generous personality of our guide Spiros made it extra special. His stops to pick thyme, sage, fennel and other crops was a highlight—and the sharing of…”